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Waffle with wild berries

1 h 20 min

Desserts

4 people

Ingredients

WAFFLE
100 ml
OraSì Rice Drink
2
eggs
260 gr
flour
100 gr
OraSì Soy Spread
45 gr
sugar
8 gr
yeast
1 pizzico
salt
2-3 drops
natural vanilla flavouring
CREAM
50 gr
egg whites
230 ml
OraSì Rice Drink
30 gr
flour
100 gr
sugar
3 drops
natural vanilla flavouring
100 gr
ricotta cheese
10 gr
icing sugar
EXTRA
to taste
wild berries, mint

MADE WITH

Rice Drink

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Method

1

To prepare the waffles:
– Sift the flour with the baking powder and salt.
– Add the sugar, vanilla, eggs and melted then cooled Soy Spread.
– Pour in the Rice Drink and mix.
– Lightly grease the waffle plates with Soy Spread and pour a few spoonfuls of batter onto the plates, then close and bake.

2

To prepare the cream:
– Heat the Rice Drink. Whisk the egg whites with the sugar, then add the flour and the Rice Drink.
– Cook the cream on the stove, stirring carefully.
– Remove from the heat and add 2-3 drops of natural vanilla flavouring.
– Cover with plastic wrap and leave to cool.
– Mix the ricotta and icing sugar with a whisk and add to the cream.

3

Serve the waffle with the cream, wild berries and mint.

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