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Au Gratin Potatoes

1 h

Second courses

4 people

Ingredients

1 kg
small potatoes
400 ml
OraSì Soy Cooking Cream
a few sprigs
thyme
to taste
OraSì Soy Spread
to taste
salt and pepper

MADE WITH

Cooking cream 200ml

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Method

1

Peel the potatoes and cut them into thin slices (do not soak the slices in water, as they would lose part of their starch which serves to bind the gratin).

2

Arrange the slices in 4 quiche ramekins and grease with Soy Spread (or in a single, larger baking tray if you prefer). Season with salt and pepper.

3

Pour the Soy Cooking Cream over the potatoes.

4

Pour the Soy Cooking Cream over the potatoes.

5

Bake at 180 degrees for 35-45 minutes (the potatoes cook faster in the small ramekins).

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