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For your coffee bar
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For your coffee bar
Products
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Recipes
DIET: GLUTEN FREE
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STARTERS
MINI SOY RICOTTAS WITH ORANGE AND ROCKET SALAD
FIRST COURSES
CREAM OF CELERIAC AND RENNET APPLES
CREAMY RISOTTO WITH PUMPKIN AND RADICCHIO
SECOND COURSES
“CACCIATORA” STYLE GUINEA FOWL
SALMON FILLETS WITH MARJORAM MAYONNAISE
AU GRATIN POTATOES
VEGETABLE TERRINE
STUFFED STEAMED COURGETTES
DESSERTS
ORANGE PUDDING
CREAMY COFFEE DELIGHT
RAINBOW POPSICLES
PEAR AND CHOCOLATE SMOOTHIE
CAKES WITH RICE AND CARAMELIZED APPLES
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